The History of Drinking Culture in Vietnam
In Vietnam, drinking is a deeply ingrained part of our culture and history. Whether it’s beer, wine, rice wine, or gin, it’s a crucial component to our meals and celebrations. It’s pretty common for locals to quench their thirst with a can or two of beer over lunch and a stock of bottles at home.
Spirit of Việt Nam: Sahra Nguyen, Founder and CEO of Nguyen Coffee Supply
Sahra Nguyen is the founder and CEO of Nguyen Coffee Supply, the first Vietnamese-American coffee importer and roaster — here, she shares what defines the “Spirit of Vietnam” for her, as well as her recipe for a Nguyen Coffee Supply Coffee Negroni.
Photos: The Spirit of Việt Nam at Madame Vo
Celebrating the launch of our Vietnamese gin in the United States with a 3-course cocktail pairing dinner hosted by Madame Vo in NYC. The event also included a showcase of our botanicals and panel on Vietnamese culture and identity.
Event: Spirit of Việt Nam Cocktail Dinner in NYC
Join Sông Cái Distillery at Madame Vo on Tuesday, 12/7 for an intimate evening of Vietnamese food, Vietnamese gin, and Vietnamese conversation.